Savory Whole Wheat Zucchini Muffins with Green Chiles and Cheese Recipe | Yummly

Savory Whole Wheat Zucchini Muffins with Green Chiles and Cheese

KALYN'S KITCHEN
11Ingredients
70Minutes
10Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 1/2 cups zucchini squash (grated, squeezed in a dish towel until no more liquid comes out)
  • 4 ounces green chiles (whole, drained well and finely diced)
  • 3/4 cup low fat cheese (grated, I used Four Cheese Mexican Blend, a blend of low-fat cheeses)
  • 1/4 cup grated Parmesan (very finely, the kind in a can is fine)
  • 1/4 cup buttermilk
  • 2 eggs
  • 1 1/2 cups whole wheat flour (white)
  • 1/4 cup sugar (Splenda, or Stevia In the Raw Granular Sweetener, use Splenda or Stevia for South Beach Diet)
  • 1 teaspoon sea salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    10Calories
    Sodium1% DV30mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories10Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium30mg1%
    Potassium15mg0%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C4%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop