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Savory Roasted Beet Root and Blue Cheese Tartelettes
FOOD5212Ingredients
105Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 beets (small to medium, golden and purple)
- extra-virgin olive oil (to drizzle)
- salt
- pepper
- 1 sheet pastry dough (frozen puff, thawed according to package directions.)
- 1 yellow onion (medium)
- 2 oz. blue cheese (Maytag, crumbled)
- 1/2 cup chopped walnuts (coarsely)
- 1 handful flour (for dusting your work surface)
- 1 large egg
- 1 Tbsp. water
- 1 orange (medium)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium480mg20% |
| Potassium570mg16% |
| Protein11g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber8g32% |
| Sugars8g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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