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Ingredients
US|METRIC
32 SERVINGS
- 1 cup whole milk (warmed to 105°)
- 1 tsp. sugar
- 1 tsp. active dry yeast
- 1 1/2 cups all purpose flour
- 1 tsp. kosher salt
- 2 large egg whites (room temperature)
- 6 Tbsp. olive oil
- 1 white onion (medium, about 8 ounces, halved lengthwise, thinly sliced)
- 8 oz. greens (assorted winter, about 12 cups, such as kale, mustard greens, mizuna, or arugula)
- 1 cup grated Parmesan (finely)
- 1 tsp. kosher salt (plus more for seasoning)
- vegetable oil (for frying)
- 1/4 cup vinegar (powder*)
- 1/2 cup all purpose flour
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium220mg9% |
| Potassium60mg2% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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