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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup greek yogurt
- 2 Tbsp. olive oil
- sea salt
- 1 lime
- 1 cup cucumbers (large diced)
- 4 cups watermelon (cubed, cold)
- 1/2 fennel bulb (shaved)
- 1/4 cup Marcona almonds (chopped)
- 1 Tbsp. chopped basil
- 1 tsp. fennel fronds (chopped)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium230mg10% |
| Potassium500mg14% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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