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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup Heirloom tomatoes (you can also use any other tomato you have on hand)
- 1/2 cup avocado oil
- 2 Tbsp. balsamic vinegar
- 1 tsp. dry mustard
- 1 tsp. raw honey
- 1/2 tsp. sea salt
- 1/2 tsp. lemon juice
- 2 fresh basil leaves (large)
- 1/2 cup Heirloom tomatoes (you can also use any other tomato you have on hand)
- 1/2 cup avocado oil
- 2 Tbsp. balsamic vinegar
- 1 tsp. dry mustard
- 1 tsp. raw honey
- 1/2 tsp. sea salt
- 1/2 tsp. lemon juice
- 2 fresh basil leaves (large)
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