Savory Stuffed Bread Recipe | Yummly

Savory Stuffed Bread

AS RECEITAS LÁ DE CASA
12Ingredients
90Minutes
1230Calories
Read Directions
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Description

Slice and serve: That's what makes this stuffed bread roll so great for serving at a casual gathering. As always, the bread makes the dish, so make it yourself, and you can do it in advance if that helps. The dough just needs to rise for an hour and then it's ready to be layered with the fillings, which are merely suggestions and can be substituted with your own components. Although it may be hard to resist cutting into the loaf right away, it's better when allowed to rest briefly to allow the fillings to cool a bit.

Ingredients

US|METRIC
  • 0.5 kilograms flour
  • 1 cup milk
  • 1/2 cup oil
  • 30 grams baker's yeast
  • salt
  • 1 egg yolk
  • ham
  • mushroom
  • cheese
  • chicken
  • red peppers (chopped)
  • mushrooms
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    Directions

    1. Preheat oven to 180°C (approximately 350°F).
    2. Place the flour in a large bowl.
    3. Dissolve yeast in warm milk.
    View 10 More StepsDiscover more recipes from As receitas lá de casa

    NutritionView More

    1230Calories
    Sodium31% DV740mg
    Fat72% DV47g
    Protein188% DV96g
    Carbs33% DV100g
    Fiber16% DV4g
    Calories1230Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol320mg107%
    Sodium740mg31%
    Potassium1280mg37%
    Protein96g188%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate100g33%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A8%
    Vitamin C8%
    Calcium25%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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