Savory Rolled Cakes (Banh Cuon)

RUN AWAY RICE
21Ingredients
65Minutes
490Calories

Ingredients

US|METRIC
  • 1 cup rice flour
  • 1 cup tapioca starch
  • 2 cups water (room temperature)
  • 2 cups boiling water
  • 1/4 teaspoon salt
  • 1 tablespoon vegetable oil
  • 1/2 ounce dried wood ear mushroom (slivers, also called black fungus)
  • 1/2 yellow onion (medium, approximately 4 oz)
  • 3/4 pound ground pork
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • vegetable oil (for cooking)
  • fresh herbs
  • mint
  • cilantro
  • basil
  • bean sprouts (trimmed and washed)
  • 1 cucumber
  • fried onions
  • pork roll (steamed)
  • dipping sauce (fish sauce)
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    NutritionView More

    490Calories
    Sodium12% DV290mg
    Fat32% DV21g
    Protein29% DV15g
    Carbs20% DV59g
    Fiber8% DV2g
    Calories490Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat6g30%
    Trans Fat0g
    Cholesterol50mg17%
    Sodium290mg12%
    Potassium400mg11%
    Protein15g29%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A15%
    Vitamin C10%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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