Savory Hazelnut Quiche with Leeks Wrapped in Prosciutto Recipe | Yummly
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Savory Hazelnut Quiche with Leeks Wrapped In Prosciutto

ON DINE CHEZ NANOU
13Ingredients
75Minutes
950Calories
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Description

Quiche is a creative way to pack a lot of vegetables and meats into a beautiful presentation. Quiches are perfect for holiday breakfasts, brunch with the in-laws, or just as a Sunday lazy day late breakfast for the family. This Savory Hazelnut Quiche with Leeks Wrapped in Prosciutto is recipe is divine. The Leeks provide a robust flavor and combines well with the salty and savory flavors of the cheese and prosciutto.

Ingredients

US|METRIC
4 SERVINGS
  • 170 grams flour
  • 100 grams salted butter (softened)
  • 50 grams hazelnut (mixed, powder)
  • 75 grams cold water
  • 175 milliliters sour cream (liquid)
  • 2 eggs
  • 1 yolk
  • 12 leeks (small)
  • 6 slices prosciutto
  • 150 grams fresh goat cheese
  • 2 tablespoons hazelnuts
  • vegetable broth (50 cl.)
  • fresh thyme
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    Directions

    1. In a bowl, pour en the flour and ground hazelnuts.
    2. Make a well in the center and add the butter cut into small pieces. Knead together.
    3. Add the water, and quickly knead the dough with your fingertips to get a nice ball of dough.
    View 16 More StepsDiscover more recipes from On dine chez Nanou

    NutritionView More

    950Calories
    Sodium30% DV720mg
    Fat91% DV59g
    Protein67% DV34g
    Carbs25% DV76g
    Fiber36% DV9g
    Calories950Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol285mg95%
    Sodium720mg30%
    Potassium870mg25%
    Protein34g67%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber9g36%
    Sugars14g28%
    Vitamin A130%
    Vitamin C60%
    Calcium60%
    Iron60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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