Savory Cheese Bread Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Savory Cheese Bread

BESTFOODS
10Ingredients
65Minutes
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
15 SERVINGS
  • 2 1/4 cups all purpose flour
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried dill weed
  • 1 cup shredded cheddar cheese (about 4 oz.)
  • 1/3 cup grated Parmesan cheese
  • 1/4 cup green onions (finely chopped)
  • 1 egg (slightly beaten)
  • 1/2 cup Hellmann's or Best Foods Canola Cholesterol Free Mayonnaise
  • 3/4 cup 2% milk
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Preheat oven to 375°. Spray a 1-1/2 quart casserole or 6-cup souffle dish with nonstick cooking spray; set aside.
    2. In large bowl, combine flour, baking powder, salt and dill. Stir in cheeses and green onions; set aside.
    3. In separate large bowl, with wire whisk, mix egg and Hellmann's® or Best Foods® Canola Cholesterol Free Mayonnaise. Slowly stir in milk. Gradually stir flour mixture into mayonnaise mixture. Batter will be stiff. Evenly spoon batter into prepared dish. Bake 50 minutes or until toothpick inserted in center comes out clean. Serve warm.
    Discover more recipes from bestfoods

    Recipe Tags

    PlanShop