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Ingredients
US|METRIC
20 SERVINGS
- 1 large egg
- 1 cup milk
- 1/2 stick unsalted butter (thoroughly softened)
- 1 Tbsp. baking powder
- 1 Tbsp. herb (your favorite dried, I used summer savory, but you could use rosemary, basil, dill, whatever!)
- 1/2 tsp. salt
- 2 cups white whole wheat flour (or King Arthur stone-ground whole wheat flour)
- 1 cup grated cheese (4 oz. by weight, cheddar, swiss, whatever you'd like)
- 1 large egg
- 1 cup milk
- 1/2 stick unsalted butter (thoroughly softened)
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/4 tsp. cayenne pepper (plus more to taste)
- 1/2 tsp. black pepper (plus more to taste)
- 2 cups flour (unbleached all-purpose)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium300mg13% |
| Potassium125mg4% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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