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Ingredients
US|METRIC
7 SERVINGS
- pie crust (deep dish)
- 1 red bell pepper (small, diced)
- 1 green bell pepper (small, diced)
- 1 orange bell pepper (small, diced)
- 1/2 onion (large, diced)
- 1 cup gruyere (shredded)
- 1 lb. mild sausage (cooked and drained)
- 12 eggs
- 1 cup heavy cream
- 1 tsp. salt
- 3/4 tsp. black pepper
- chives (garnish, optional)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat25g125% |
| Trans Fat1.5g |
| Cholesterol505mg168% |
| Sodium1600mg67% |
| Potassium460mg13% |
| Protein32g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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