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6Ingredients
55Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. biscuits (homestyle, not the flaky version)
- 4 Tbsp. butter (melted)
- 6 large eggs (scrambled and cooled)
- 6 pieces canadian bacon (chopped)
- 6 slices bacon (cooked and crumbled)
- 1 cup shredded swiss cheese
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium1780mg74% |
| Potassium470mg13% |
| Protein29g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Rettberg 5 years ago
Made this just now with just a minor change. Added a steakhouse & onion cheese I found and shredded a little of that in it, didn’t use any Canadian bacon at all just added extra bacon and added more extra sharp cheddar cheese on top so cheesy and yummy 😋