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9Ingredients
20Minutes
100Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 medium zucchini (washed and thinly sliced, you want a total of 6-7 cups of squash between the zucchini and yellow squash)
- 2 yellow squash (medium, washed and thinly sliced)
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 2 cloves garlic (crushed)
- 1/3 cup Parmesan cheese (fresh or packaged, Kraft is fine)
- 1/4 lemon juiced (approx 1 tbsp fresh lemon juice)
- salt
- pepper
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium220mg9% |
| Potassium440mg13% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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