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Sauteed Sweet Plantains (Tajaditas Dulces de Platano)
ALLRECIPES5Ingredients
15Minutes
240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup peanut oil (for frying)
- 2 Tbsp. butter
- 3 plantains (yellow, very ripe, peeled and cut in 1-inch-thick slices)
- 3 Tbsp. brown sugar
- 1/4 tsp. salt (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium130mg5% |
| Potassium450mg13% |
| Protein<1g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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