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Sautéed Sweet Corn, Red Pepper, Cilantro
MONDAY SUNDAY KITCHEN8Ingredients
15Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 750 grams frozen sweet corn
- 1 red onion (medium, finely chopped)
- 1 red bell pepper (medium, chopped)
- 1 tsp. cumin
- 1/4 tsp. salt (plus more to taste)
- pepper (to taste)
- 3/4 cup fresh cilantro (washed and roughly chopped)
- 1 lime
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium590mg17% |
| Protein7g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A30% |
| Vitamin C100% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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