Sautéed Spinach

THE TRUTHFUL TAKE(3)
Yummly User: "Delicious! Use lime juice in place of lemon." Read More
6Ingredients
10Minutes
110Calories

Ingredients

US|METRIC
  • 1 bag spinach (8 ounces)
  • 1 tablespoon oil
  • 1 garlic clove (minced)
  • 1/4 teaspoon salt
  • pepper
  • lemon juice (light squeeze, optional)
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    NutritionView More

    110Calories
    Sodium17% DV410mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs4% DV11g
    Fiber16% DV4g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium410mg17%
    Potassium880mg25%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber4g16%
    Sugars0g0%
    Vitamin A270%
    Vitamin C80%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Yummly User 16 days ago
    Delicious! Use lime juice in place of lemon.
    Lowery 16 days ago
    First time making spinach, it was easy and very tasty.
    Hello 2 months ago
    Used less spinach than I was supposed to so it’s a little strong, but overall good!

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