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Sautéed Snap Peas with Balsamic Garlic Reduction
THE REAL FOOD DIETITIANS7Ingredients
17Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups snap peas (washed and trimmed)
- 1 Tbsp. avocado oil (may substitute coconut oil)
- 1/2 cup balsamic vinegar
- 3 cloves garlic (minced)
- 1 1/2 tsp. ghee (or butter, substitute coconut oil for vegan-friendly)
- sea salt
- pepper
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium200mg6% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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