Sautéed Sauerkraut with Sausage, Bacon and Pasta Recipe | Yummly

Sautéed Sauerkraut with Sausage, Bacon and Pasta

SANDRA'S EASY COOKING
8Ingredients
25Minutes
140Calories
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Ingredients

US|METRIC
  • 4 strips smoked bacon
  • 1 cup beef (Smoked Sausage, Polska Kielbasa etc.)
  • 2 cups sauerkraut
  • 1/2 cup water (or stock/broth-watch sodium)
  • 1 teaspoon ground black pepper
  • 3 cloves garlic (crushed and minced, use dry garlic flakes or powder instead)
  • 6 lasagna sheets
  • 1 tablespoon salt
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    NutritionView More

    140Calories
    Sodium85% DV2030mg
    Fat12% DV8g
    Protein24% DV12g
    Carbs1% DV4g
    Fiber8% DV2g
    Calories140Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat0.5g
    Cholesterol40mg13%
    Sodium2030mg85%
    Potassium300mg9%
    Protein12g24%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber2g8%
    Sugars1g2%
    Vitamin A0%
    Vitamin C20%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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