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Sautéed Root Vegetables With Soy Sauce and Honey
SERIOUS EATS12Ingredients
35Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. soy sauce
- 1 Tbsp. honey
- 1 tsp. sesame oil
- 1 tsp. fresh ginger (grated)
- 2 tsp. vegetable oil
- 1 tsp. juice
- 1 lemon
- 1/2 lb. carrots (peeled and cut into 1/2-inch cubes)
- 1/2 lb. red beets (peeled and cut into 1/2-inch cubes)
- 1/2 lb. sweet potatoes (peeled and cut into 1/2-inch cubes)
- 2 shiso leaves (finely minced, see note above)
- kosher salt
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium540mg23% |
| Potassium610mg17% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A350% |
| Vitamin C50% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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