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Sautéed Rapini with Garlic
HTTP://WWW.RICARDOCUISINE.COM/4Ingredients
15Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch rapini (broccoli rabe, trimmed and cut into pieces, or 1 broccoli cut into florets)
- 1 clove garlic (chopped)
- 2 Tbsp. olive oil
- pepper (uncheckedSalt and)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium130mg4% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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