Sauteed Ono (or Tilapia) with Balsamic Butter Sauce Recipe | Yummly
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Sauteed Ono (or Tilapia) with Balsamic Butter Sauce

BAREFEET IN THE KITCHEN(5)
anita keza: "Turned out perfectly… took a bit more than 2-4 mi…" Read More
4Ingredients
20Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 tablespoon olive oil (light flavor)
  • 2 ono fillets (I used ono, but I honestly think tilapia would have been better with this meal)
  • kosher salt
  • cracked pepper (fresh)
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    Reviews(5)

    anita keza 5 months ago
    Turned out perfectly… took a bit more than 2-4 min on each side but it was well done and very easy
    DEBRA NAVARRO a year ago
    DELICIOUS.....I USED ONO,AND THE SAUCE I PUT BLACK GARLIC "YUMMY "
    Jan 2 years ago
    Great! Easy and my husband loved the balsamic butter sauce, which was so simple to make, and enhanced the fish without covering it up.
    Steven Thompson 3 years ago
    Awesome!! Very easy quick and delicious
    Nancy Isenberg 3 years ago
    really great! made a fruit salsa of papaya, apricot, nectarine, and avacado, with salt, pepper, red pepper flakes, and juice of a lemon and a dash of fresh mint leaves. was perfect on the Ono!

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