Sautéed Greens with Red Wine Reduction Recipe | Yummly

Sautéed Greens with Red Wine Reduction

HTTP://WWW.RICARDOCUISINE.COM/
16Ingredients
31Minutes

Ingredients

US|METRIC
  • red wine (Reduction)
  • 1 cup red wine
  • 3 tablespoons honey
  • 1 teaspoon ground black pepper
  • 1 cinnamon stick (about 1 inch, 2.5 cm long)
  • 1 clove garlic (halved)
  • 3 tablespoons olive oil
  • 2 cups day old bread (cubed)
  • 5 ounces bacon (diced)
  • 1 onion (thinly sliced)
  • 2 cloves garlic (chopped)
  • 2 tablespoons olive oil
  • 225 grams green beans (trimmed, blanched)
  • 1 head broccoli (cut into small florets and steamed)
  • 8 cups kale leaves (coarsely chopped)
  • pepper (uncheckedSalt and)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop