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Christine Hurt: "Delicious! Perfect balance of ingredients. I serv…" Read More
10Ingredients
20Minutes
750Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 Tbsp. olive oil
- 6 skinless chicken thighs (boneless, about 2 lb., 1 kg total)
- kosher salt
- freshly ground pepper
- 3 Tbsp. shallots (chopped)
- 3/4 cup dry white wine (6 fl. oz./180 ml)
- 2/3 cup chicken broth (5 fl. oz./160 ml low-sodium)
- 6 Tbsp. heavy cream (3 fl. oz./90 ml)
- 3 Tbsp. Dijon mustard
- 2 Tbsp. fresh tarragon (chopped)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium370mg15% |
| Potassium660mg19% |
| Protein46g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Christine Hurt 4 years ago
Delicious! Perfect balance of ingredients. I served it over cilantro lime rice and with spinach mushroom shallot sauté.
Isis Darling 5 years ago
I used whole grain French mustard, as I was out of Dijon. I cut the recipe in half to cook a quarter chicken (breast/wing) and made in my Ninja foodi. I baked at 350 for 12 mins at the end, since it wasn’t cooked through yet like it would have been if it was boneless. It turned out absolutely delicious!