Sautéed Carrots and Shallots with Thyme

FOOD CHARLATAN
7Ingredients
40Minutes

Ingredients

US|METRIC
  • 12 medium carrots (peeled)
  • 5 shallots
  • 1 cup chicken broth
  • 2 tablespoons salted butter
  • 2 tablespoons fresh thyme (chopped)
  • 1/2 teaspoon salt (more to taste)
  • pepper (to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    PlanShop