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Sauteed Cabbage & Kale with Bacon
THE NUTRITION ADVENTURE5Ingredients
25Minutes
25Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices low sodium bacon
- 1/4 cup diced yellow onion
- 5 cups green cabbage (chopped)
- 4 oz. vegetable stock
- 3 cups chopped kale
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NutritionView More
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25Calories
Sodium
Carbs
Fiber
Potassium
| Calories25Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium130mg5% |
| Potassium230mg7% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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