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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. cabbage
- 6 slices bacon (coarsely, More if you LOVE Bacon)
- 2 cloves garlic
- 1/2 cup water
- 1 tsp. sugar (I start with 1 tsp but will add a bit more if needed)
- 1/4 tsp. salt
- 1/2 tsp. pepper
- 2 tsp. fresh lemon juice (I cheat and don't use fresh...shhhhh)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium550mg23% |
| Potassium800mg23% |
| Protein8g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C240% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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