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Sautéed Brussels Sprouts with Honey Glazed
EAT WELL 10111Ingredients
30Minutes
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Brussels sprouts
- 3 Tbsp. liquid honey
- kosher salt
- cracked pepper
- 1 onions (peeled and finely minced)
- 1 coffee (spoon dried garlic, or 1 fresh clove garlic, peeled and de-germed, minced)
- 1 chili pepper (small cayenne, seeded and sliced)
- 1/2 bunch cilantro (chopped, with the stem)
- 2/3 Tbsp. butter (optional for paleo)
- 1/4 cup olive oil
- 2 Tbsp. fish sauce (Nuoc mam, optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium980mg41% |
| Potassium560mg16% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A20% |
| Vitamin C170% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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