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Sauteed Broccoli Rabe with Garlic and Parmesan
FATBACK AND FOIE GRAS8Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. broccoli rabe
- 2 Tbsp. extra-virgin olive oil
- 4 large garlic cloves (minced)
- 1/2 tsp. crushed red pepper
- 1 tsp. fresh lemon juice
- salt
- pepper
- 1/4 cup grated Parmesan cheese (freshly)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium330mg14% |
| Potassium280mg8% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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