Sauteed Beef with Bitter Melon

ASIAN IN AMERICA
15Ingredients
55Minutes

Ingredients

US|METRIC
  • 2 cups ampalaya (or bitter melon)
  • 4 tablespoons vegetable oil
  • 2 cloves garlic (minced)
  • 1 whole white onion (sliced)
  • 1 whole large tomato (chopped, about 1 cup)
  • 1/2 pound ground beef
  • 1 cup beef broth
  • 2 tablespoons rice wine (Asian markets xiao xing)
  • 2 tablespoons soy sauce
  • 1 tablespoon granulated sugar
  • 2 tablespoons salt (for dredging the bitter melon)
  • 2 whole eggs (beaten, to mix into saute)
  • 2 whole eggs (scrambled separately, to add as garnish)
  • 1 teaspoon ground black pepper
  • white rice (boiled, for serving)
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