Sauteed Asparagus with Arugula Pesto Recipe | Yummly
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Sauteed Asparagus with Arugula Pesto

RECIPE FOR PERFECTION
8Ingredients
15Minutes
260Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/3 cup walnuts
  • 1 pound asparagus (thinner is better, washed and woody stems trimmed)
  • 3 tablespoons olive oil (divided)
  • salt
  • pepper
  • 3 cups arugula
  • 1/3 cup grated Parmesan (finely)
  • 6 grape tomatoes (halved)
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    NutritionView More

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    260Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories260Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol5mg2%
    Sodium340mg14%
    Potassium810mg23%
    Protein10g20%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A60%
    Vitamin C60%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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