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5Ingredients
30Minutes
40Calories
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Ingredients
US|METRIC
8 SERVINGS
- fresh asparagus (Trimmed - 1 Bunch)
- 3 Tbsp. butter
- 2 tsp. garlic
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories40Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol10mg3% |
Sodium180mg8% |
Potassium25mg1% |
Protein0g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate<1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A4% |
Vitamin C2% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Sharon K. 5 years ago
Super easy and delicious. Three of us ate a whole pound of asparagus! The only change I made was extra minced garlic!
Megan Puu 6 years ago
It was delicious! Husband and I are pretty picky and not much of vegetable eaters, and we both went back for seconds! Will be making again!
Cindy Gibbons 6 years ago
It was delicious! It was so yummy, we’ve decided to cook at least double the amount next time.