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5Ingredients
50Minutes
620Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 lb. potatoes (Red Desirée)
- 4 1/2 Tbsp. olive oil
- 1 onion (small, finely chopped)
- black pepper
- rock salt
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium420mg18% |
| Potassium1990mg57% |
| Protein10g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber12g48% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C160% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
D Vernon 6 years ago
A really tasty dish! I fried the potatoes for 4mins on each side in grape seed oil to avoid burning the potatoes due to the thin slicing. I will definetely make this again.