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Lorna Dunlop: "Really tasty comfort food. Easy to make, i added…" Read More
9Ingredients
30Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 14 oz. sausages
- 1 batch onions (Basic sticky, see recipe underneath)
- 1 Tbsp. plain flour
- 1 sprig thyme leaves (picked)
- 400 mL beef stock
- worcestershire sauce (splash)
- 50 grams butter
- 12 onion (medium)
- 1 tsp. sugar
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium940mg39% |
| Potassium950mg27% |
| Protein21g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber7g28% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lorna Dunlop 8 years ago
Really tasty comfort food. Easy to make, i added some Henderson sauce. Would highly recommend. Yum yum