Sausage, Mushroom and Green Chile Breakfast Casserole

TASTE AND TELL
13Ingredients
75Minutes
230Calories

Ingredients

US|METRIC
  • 10 cups french bread (cut into 1-inch cubes)
  • 16 ounces breakfast sausage
  • 8 ounces mushrooms (sliced)
  • 8 ounces green chiles (chopped, drained)
  • 8 eggs (LAND O LAKES® All-Natural White or Brown)
  • 2 cups milk
  • 1/2 cup half-and-half
  • salt
  • pepper
  • 2 cups shredded Monterey Jack cheese
  • salsa
  • cilantro
  • sour cream
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    NutritionView More

    230Calories
    Sodium17% DV410mg
    Fat15% DV10g
    Protein25% DV13g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories230Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol135mg45%
    Sodium410mg17%
    Potassium300mg9%
    Protein13g25%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A10%
    Vitamin C60%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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