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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil (olive oil, ol-iv oylProbably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…)
- 6 pork sausages
- 1 tsp. chilli flakes
- 1 tsp. fennel seeds (optional Fennel seeds feh-nell seedsA dried seed that comes from the fennel herb, fennel seeds look like cumin seeds, only greener,…)
- 500 grams gnocchi (fresh gnocchi, noh-keeAn Italian dumpling made with semolina, flour, potatoes or ricotta and spinach cooked and eaten…)
- 500 mL chicken stock (fresh if you can get it)
- 100 grams kale (chopped kale, kay-elA member of the cabbage family, kale comes in two forms: kale, which has smooth leaves, and…)
- 40 grams Parmesan (finely grated Parmesan parm-ee-zanParmesan is a straw-coloured hard cheese with a natural yellow rind and rich, fruity flavour. It…)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium1870mg78% |
| Potassium690mg20% |
| Protein38g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A90% |
| Vitamin C50% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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