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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. hot italian pork sausage (or sweet, cut into 1-inch pieces)
- 1/2 lb. ground beef
- 1 onion (small, chopped)
- 6 oz. babi leav spinach (fresh)
- 10.75 oz. Campbell's Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
- 1/4 cup milk
- 15 oz. white kidney beans (cannellini, rinsed and drained)
- 1 cup Pepperidge Farm Herb Seasoned Stuffing
- 1/2 cup crumbled blue cheese (or shredded Cheddar cheese)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat13g65% |
| Trans Fat0g |
| Cholesterol95mg32% |
| Sodium1080mg45% |
| Potassium1680mg48% |
| Protein38g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber11g44% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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