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Ingredients
US|METRIC
4 SERVINGS
- 1 base
- 1 1/2 tsp. olive oil
- 1 red onion
- 1 clove
- 3 Tbsp. tomato puree
- 1 sausage
- 3 Tbsp. cheese
- 3 basil leaves
- sugar (– a pinch)
- salt (as per taste)
- black pepper (Powder as per taste)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium460mg19% |
| Potassium200mg6% |
| Protein6g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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