Sausage and Rice Timbale

88 PEAS
13Ingredients
60Minutes
850Calories

Ingredients

US|METRIC
  • 2 1/2 cups arborio rice
  • 3 tablespoons unsalted butter
  • 1 onion (medium/large, chopped)
  • 1 pound Italian pork sausage (preferably luganega-try to find it)
  • 1/2 cup fresh basil leaves (chopped)
  • 3 cloves garlic (minced)
  • 6 ounces tomato paste (small can)
  • 3 1/2 cups chicken stock (I use Better than Bouillon)
  • 4 tablespoons plain breadcrumbs
  • 4 large eggs
  • 1 1/4 cups pecorino romano cheese (grated)
  • 3 ounces provolone cheese (deli-sliced, sliced thin)
  • salt (to taste)
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    NutritionView More

    850Calories
    Sodium67% DV1610mg
    Fat68% DV44g
    Protein76% DV39g
    Carbs24% DV73g
    Fiber16% DV4g
    Calories850Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol235mg78%
    Sodium1610mg67%
    Potassium720mg21%
    Protein39g76%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A20%
    Vitamin C15%
    Calcium60%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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