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Ingredients
US|METRIC
24 SERVINGS
- 1 sheet puff pastry (store-bought, thawed, the kind I buy has 2 sheets per box)
- 2 mild Italian sausage (links of, each link should be about 100 grams)
- 1/4 cup green lentils
- 1 cup water
- 1 clove garlic (smashed)
- 4 oz. cream cheese (at room temperature)
- 1/8 tsp. salt
- 1 cup grated Monterey Jack cheese
- 1 green onion (finely chopped)
- 2 Tbsp. milk (for brushing pastry)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium125mg5% |
| Potassium60mg2% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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