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Sausage and Leek Mac & Cheese with Asiago and Parmesan
WHAT'S GABY COOKING10Ingredients
40Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sausage casings (sweet Italian chicken, removed)
- 4 leeks (white and light green parts only, halved lengthwise, rinsed and sliced into 1/4 inch pieces)
- 2/3 cup white wine
- 1 Tbsp. butter
- kosher salt
- pepper
- 1 lb. orecchiette pasta
- 1 cup Parmesan (Wisconsin, finely shredded)
- 1 cup asiago (Wisconsin, finely shredded)
- 1/2 cup pasta water (reserved)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium950mg40% |
| Potassium500mg14% |
| Protein32g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber6g24% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C20% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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