Sausage-and-Grits Quiche Recipe | Yummly
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Sausage-and-Grits Quiche

INGRIDSTEVENS(1)
Jill: "I omitted the spinach, increased eggs to 8. I coo…" Read More
11Ingredients
2Hours
570Calories
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Description

Southern Living

Ingredients

US|METRIC
6 SERVINGS
  • 10 ounces frozen chopped spinach
  • 16 ounces ground pork sausage
  • 2 cups reduced sodium chicken broth
  • 1 cup whipping cream
  • 1/2 teaspoon table salt
  • 1 cup grits (uncooked regular)
  • 1 cup asiago cheese (grated)
  • 1/4 teaspoon black pepper
  • 1 cup white cheddar cheese (freshly grated, divided)
  • 3 large eggs (lightly beaten)
  • 1 1/2 tablespoons white cornmeal (plain)
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    Directions

    1. Thaw spinach; drain well, pressing between paper towels.
    2. Cook sausage in a large skillet over medium-high heat, stirring often, 5 minutes or until sausage crumbles and is no longer pink; remove from skillet, and drain.
    3. Preheat oven to 350°. Bring broth, cream, and salt to a boil in a large saucepan over medium-high heat. Gradually whisk in grits, and return to a boil. Cover, reduce heat to medium-low, and simmer, whisking occasionally, 12 to 15 minutes or until thickened. Remove from heat; stir in Asiago, pepper, and 3/4 cup Cheddar until melted. (Mixture will be very thick.)
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    NutritionView More

    570Calories
    Sodium34% DV820mg
    Fat58% DV38g
    Protein59% DV30g
    Carbs9% DV28g
    Fiber12% DV3g
    Calories570Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol220mg73%
    Sodium820mg34%
    Potassium550mg16%
    Protein30g59%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A130%
    Vitamin C6%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jill a year ago
    I omitted the spinach, increased eggs to 8. I cooked it about 40 minutes in two 8 in round disposable cake pans.

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