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Description
Top crispy tostada shells with Jimmy Dean® Pork Sausage, scrambled eggs and cheese for a flavorful south-of-the-border-style breakfast.
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Jimmy Dean® Premium Pork Regular Sausage
- 1/2 cup chopped onion
- 6 tostada shells (warmed in oven)
- 6 cooked eggs (such as fried, over easy or scrambled)
- 1 1/2 cups shredded Mexican blend cheese
- 3/4 cup salsa
- 3 Tbsp. chopped fresh cilantro
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Directions
- Cook sausage and onion in large skillet over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain.
- Place tostada shells on serving plates. Top with sausage mixture, eggs, cheese, salsa and cilantro.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Calories220Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol35mg12% |
Sodium420mg18% |
Potassium |
Protein9g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber |
Sugars |
Vitamin A |
Vitamin C |
Calcium |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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