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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. olive oil
- 1/2 cup yellow onion (diced)
- 1 red bell pepper (diced)
- 1/4 cup green onions (scallions, thinly sliced)
- 10 large eggs
- 1/2 cup milk
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 2 oz. cream cheese (room temperature)
- 9.6 oz. breakfast sausage (Johnsonville Fully Cooked)
- 1 pkg. frozen puff pastry (2 sheets, thawed)
- 1 cup provolone cheese (~4 oz., shredded)
- 1 large egg
- 1 tsp. italian seasonings
- 1/2 Tbsp. Parmesan cheese (grated)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol625mg208% |
| Sodium860mg36% |
| Potassium430mg12% |
| Protein30g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C70% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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