Sausage and Cranberry Stuffing

A FOOD LOVER'S KITCHEN
11Ingredients
50Minutes
460Calories

Ingredients

US|METRIC
  • 3 cups cubed bread (preferably wheat or a mix of white and wheat approximately 5-6 slices of bread)
  • 1/2 pound ground pork sausage
  • 1/2 cup chopped onion
  • 1/4 cup chopped celery
  • 1 teaspoon dried sage
  • 1 teaspoon dried rosemary
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 cup dried cranberries
  • 6 ounces turkey stock
  • 1/2 cup salted butter (melted)
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    NutritionView More

    460Calories
    Sodium31% DV740mg
    Fat55% DV36g
    Protein27% DV14g
    Carbs7% DV20g
    Fiber4% DV1g
    Calories460Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol105mg35%
    Sodium740mg31%
    Potassium300mg9%
    Protein14g27%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A15%
    Vitamin C4%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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