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16Ingredients
35Minutes
410Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. smoked sausage (sliced)
- 2 Tbsp. butter
- 2/3 cup onion (chopped)
- 4 cups low sodium chicken broth
- 3/4 lb. potatoes (diced, about 2-3 medium)
- 2 carrots (sliced)
- 4 cups cabbage (chopped)
- 1 stalk celery (sliced)
- salt
- pepper
- 1/3 cup butter
- 1/3 cup flour (all-purpose)
- 1 cup milk
- 1 cup heavy cream
- 3 Tbsp. fresh parsley
- 1 Tbsp. fresh dill
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat16g80% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium800mg33% |
| Potassium480mg14% |
| Protein13g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Margerette Bobe 6 years ago
Wonderful. I used half of the butter recommended and added Ranch sour cream dip instead of heavy cream
Bettye Black 6 years ago
Wonderful!! I would make again.. I added more cabbage, celery and carrots I never measure my veggies especially when I get near the end of my stash I just put them all in. It was great.