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Description
Go south of the border with these flavorful taquito dippers featuring Jimmy Dean® Pork Sausage, and make your next party a fiesta.
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Jimmy Dean® Premium Pork Regular Sausage
- 1 small onion (chopped)
- 1.25 oz. taco seasoning mix
- 1/3 cup water
- 1/3 cup vegetable oil
- 16 corn tortillas (6 inch)
- 1 cup salsa (for serving)
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Directions
- Preheat oven to 375°F. Cook sausage and onion in large skillet over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. Return sausage mixture to skillet. Stir in seasoning mix and water. Reduce heat to MEDIUM-LOW; simmer 2 minutes, stirring frequently.
- Heat oil in small skillet or saucepan. Using tongs, dip each tortilla in oil 1-2 seconds. Transfer to paper towels to drain.
- Spoon about 2 Tbsp. sausage mixture down center of each tortilla; roll up tightly. Place, seam-sides down, on baking sheet.
- Bake 15 minutes or until crisp and golden brown. Serve with salsa and guacamole.
NutritionView More
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220Calories
Sodium
Fat
Carbs
| Calories220Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium420mg18% |
| Potassium |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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