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Classic Sausage And Herb Thanksgiving Stuffing
HOMESTEAD ACRES14Ingredients
80Minutes
1180Calories
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Description
This sausage and herb stuffing recipe is so easy to make and a long-time family favourite! Perfectly moist and packed with flavor this simple homemade turkey stuffing is perfect for serving as a side dish for Thanksgiving and Christmas.
Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground pork
- 4 cloves garlic (minced)
- 1 tsp. salt
- 1 tsp. pepper
- 1 Tbsp. oregano
- 12 cups bread (cubed)
- 2 cups onion (chopped)
- 1 1/2 cups celery (Chopped)
- 1 tsp. thyme
- 1 Tbsp. rosemary
- 1 1/2 Tbsp. sage
- 2/3 cup parsley (fresh, chopped)
- 1/2 cup butter (melted)
- 2 cups chicken stock
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1810mg75% |
| Potassium1220mg35% |
| Protein53g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A35% |
| Vitamin C40% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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