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12Ingredients
55Minutes
300Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 portobello mushrooms (large)
- 1 lb. ground pork sausage
- 1 1/2 tsp. fennel seeds
- 1/2 tsp. ground sage
- 1 Tbsp. italian seasoning
- 1 1/2 tsp. garlic powder
- 1 pinch red pepper flakes
- 1/2 tsp. cracked black pepper
- 1 red onion (medium, diced small)
- 1 red pepper (medium, diced small)
- 1/2 cup shredded mozzarella
- 4 Tbsp. panko bread crumbs
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol65mg22% |
Sodium125mg5% |
Potassium690mg20% |
Protein19g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A15% |
Vitamin C50% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kim A. 3 years ago
Served on top of basmati rice - great meal with limited ingredients. Substituted as needed
The Garlic Sauces And Shrimp 5 years ago
Yummy! I used hot Italian sausage and sprinkled monz inside the mushroom before adding the stuffing. Will definitely make again.