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9Ingredients
46Minutes
140Calories
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Ingredients
US|METRIC
24 SERVINGS
- 48 fresh mushrooms
- 19 oz. Johnsonville Italian Mild Sausage Links
- 1/2 cup dry bread crumbs
- 8 oz. cream cheese
- 2 Tbsp. fresh parsley (finely chopped)
- 1 Tbsp. lemon juice
- 3 cloves garlic (minced)
- 1/4 cup grated Parmesan cheese
- 2 Tbsp. olive oil
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Directions
- Preheat oven to 400ºF.
- Remove mushroom stems and set caps aside.
- Place mushroom caps on foil-lined baking sheets; set aside.
NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol30mg10% |
Sodium230mg10% |
Potassium190mg5% |
Protein5g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars1g |
Vitamin A4% |
Vitamin C4% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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