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Ingredients
US|METRIC
20 SERVINGS
- 20 mushrooms (stuffer sized, 2 - 14oz packages, stems and caps separated)
- 2 Tbsp. extra virgin olive oil
- 3 Tbsp. spiced rum (Captain Morgan Original)
- 2 tsp. extra virgin olive oil
- 1 shallot (minced)
- mushroom stems (chopped)
- 12 oz. breakfast sausage (sweet, casings removed, I used brown sugar and honey sausage)
- 1 pinch crushed red pepper flakes
- 2 Tbsp. spiced rum (Captain Morgan Original)
- 3 oz. cream cheese
- 2 Tbsp. Parmesan cheese (grated)
- 1/4 cup seasoned panko bread crumbs
- kosher salt
- black pepper
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories50Calories from Fat25 |
% DAILY VALUE |
Total Fat3.5g5% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg2% |
Sodium65mg3% |
Potassium105mg3% |
Protein1g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate2g1% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A4% |
Vitamin C2% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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